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Rise of Artificial Intelligence: can we trust them for our daily diet?  

Machines and big networking sites are taking up a major role in today’s society be it in social or in the healthcare sector. Google’s algorithm knows which symptom or diet a person is  looking for or Netflix knows when and which movies to recommend to the viewers, all are  related to something known as detailed …

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Zinc: effects of Too much and Too less on the body

Zinc is a mineral with the atomic number 30. It is called an “Essential trace element”. This is because very small amounts of zinc are necessary for human health. Since the the human body does not store excess zinc, it must be consumed regularly as part of the diet. Zinc is the second-most-abundant trace mineral in your body — …

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Food safety practices to follow during COVID-19 waves

Food safety (or food hygiene) is used as a scientific discipline describing handling, preparation, and storage of food in ways that prevent food-borne illness. Food safety needs to be maintained farm to fork. That means food safety should start right after the food is harvested, till it reaches the plate of the consumer and during …

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